Whoop! At least 38g of whole Smells amazing. Im just wondering what serving size the nutrition information is based on? Overall, my house smells incredible from all the toasted nuts and seasonings, but I would add more spices next time for a stronger full cinnamon flavor. Transfer coated oats to your prepared baking pan and use the back of a spoon to spread it evenly. Recipe lists cinnamon as an option, but Id say its a must. Set it aside. Mix wet ingredients (honey, avocado oil and vanilla extract) in a separate bowl. Looking forward to making different variations. Thank you! Next time, would you mind leaving a rating with your review? Were so glad you enjoyed it! Photos and text updated on August 24, 2018. For the dried fruits I used unsweetened mixed berries mix. Thanks so much for sharing, Olivia. This is hands down the best granola I have had in quite sometime! Let cool to room temperature. Thanks! Using the back of a measuring cup, firmly press oats down into a thin, even layer. then I replaced the maple syrup with date syrup and BOOM we have a winner. For the fruits, nuts, and seeds Im using dried cherries, almonds, pumpkin seeds, and coconut flakes, but you can use whatever combination youd like. Other elements of this recipe are also customizable to suit many dietary or preference needs. Very Low in sodium. Thanks so much! Or can I just throw it all in and toast it together with the rest of the ingredients? You can find them online at Amazon (The Ginger People). I substituted brown sugar for coconut sugar and cinnamon for cardamom. Also left out the dried berries. Will keep this batch in the frig because of the raw almond butter. Thank you so much for this! Stir gently until everything is well coated. xo. If you wanted to add olive oil, honey, or other wet ingredients Id mix them together first. Theyre full of whole ingredients that are packed into a portable snack ready to go with you wherever, whenever. I used mine on a smoothie bowl and it was amazing! In a large mixing bowl, combine the coconut, nuts, chia seeds, flax seed, cinnamon, coconut sugar, and salt. Not sure how that happened but I saved the extra for next time. Only had 1.5 cups of almonds (I only had whole raw almonds so I roughly chopped them with a food processor and this worked okay). The signature of these granola bars is their soft and chewy quality. Preheat the oven to 325 degrees F. In a bowl, toss the oats with the oil, melted butter and salt. So glad to hear it Mary! I made this in a jiffy for a friend who cannot do grains. Ive never used the optional add-ins but Im sure theyre great. Quaker granola is made of a delectable combination of baked whole grain oats and whole grain wheat and uses flavorful ingredients such as nuts, dried fruit, or real chocolate pieces combined with honey, syrup, or other sweetner. Spread the mixture out on 2 baking sheets and toast in the oven for 12 minutes, shaking the pans . What is granola (and what is it made of). I am on a restricted diet, so I cant have grain. Store in a ziplock bag or other air tight container. You have successfully subscribed to our newsletter. And to note, even though I reduced the liquid (by reducing the maple syrup) it was still enough liquid to cover everything and make some clusters. Save your super fine stuff for salads. and its a major hit with everyone whos tried it. Oats & Honey Granola (Simply Nature) Per 1/2 cup - Calories: 220kcal | Fat: 8.00g | Carbs: 36.00g | Protein: . I create healthy recipes with minimally processed ingredients, but have never turned down a brownie. This simple granola turned out so delicious. Spread the oat mixture on the baking sheet. Mix the granola: In a large bowl, vigorously whisk the maple syrup, brown sugar, olive oil, vanilla, cinnamon (if using), and salt until the oil is emulsified and mixture is smooth, about 2 minutes. Love this recipe!!! Although it never lasts that long for us, this homemade granola should stay fresh in an airtight container or zip-top plastic bag for 3-4 weeks. Stir the toasted oats and nuts into the peanut butter mixture. We do not accept Manufacturers' Coupons. Were so glad you enjoyed it, Jasmine! That honey recipe calls for honey flavoring but since I didnt have any and knew Id be making this granola, I used coconut extract instead and it was the perfect flavor for this recipe. My husband and I both think that this is the best granola weve ever had. Next time Id reduce the sugar and honey involved and maybe up the cinnamon a little. I love how crunchy and tasty it is without being too sweet. The granola can be stored in an airtight container at room temperature for up to 2 weeks. So I took out and let cook amd realized it get crunchy as it cools so an hour would have done it just let it cool. Thanks so much for the lovely review! Thanks so much for sharing, Karly. Stir in the cinnamon and salt too until the oats are evenly coated. Using the bottom of a cup, firmly press the mixture down until it is even, flat, and compact. Thanks so much for sharing your experience! Yes! Need help? Delicious. Were so glad you enjoyed it =). Get fresh items and everyday essentials delivered right to your door. Thanks so much for the lovely review and for sharing your modification, Kathy. I have doubled the coconut oil and maple syrup should I be doing that or is it too much? Make it people! Simply Nature Beans: Garbanzo Beans Per 1/2 cup - Calories: 380kcal | Fat: 6.00g | Carbs: 63.00g | Protein: 20.00g This granola is only 6 ingredients and its so delicious! While simple in flavor, Nature Valley got this combination just right. Preheat the oven to 350 degrees. This easy homemade granola is delicious and healthy! I made two batches this morning, and even though I substituted coconut shreds and sliced almonds, they baked at the same time that the recipe calls for without burning. Adding flaky salt as a finisher in this granola provides gentle pops of saltiness that complement the sweetness of the maple syrup and really brings the savory notes of the olive oil forward. Made this today. Remove from heat and stir in the vanilla extract. This is a base recipe, but your options for add-ins are endless. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Thanks again for the recipe. So easy to make and adjust to what you have on hand. Let me count the ways. Xo. woooowowoww the smell alone would win over every sceptic but the taste.. CHEFS KISS no kidding. Don't waste it wondering about the difference between cereal or granola-we've got you covered. Granola cluster fiends, raise your hands! I know this recipe makes 16 servings. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Please see Policies for more information. A big jar of sweet and salty three-seed granola will keep everyone happy. This recipe is very tasty! Hi there! I also stopped adding the chia seeds because my daughter did not like them caught in her teeth. I love this recipe, make it often. Hold back about a tablespoon of the raw granola mixture, if desired, so you can compare the color before and after and better gauge doneness. While butter and sugar are creaming, combine flour, salt, and baking soda in mixing bowl and whisk to combine. Stir until oats are evenly coated. When I was in Vienna on my study abroad, my most favorite breakfast was yogurt with muesli on top. You are my go to site for gf and vegan recipes. Im on the Keto diet so grainless granola is perfect for me. Its simply addictive! Transfer it to canning jars for storage. I did use some monk fruit sweetener instead of the cane, coconut or muscavado sugar. Thank you for posting! I also sprinkle a little on salads. Wow so easy and so delish. Thanks so much! Thank you so much for this recipe. Spoon into lightly greased muffin cups and bake for 15 minutes. I double the recipe so I have more of a supply, even though it is very easy to make. I added hemp seeds instead of flax meal. Ill be coming back to your site for more recipes! Have a question? The brown sugar is a very good addition to this recipe! This idea also works with apple wedges. Thank you! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am one of the people who cant eat most granolas because of oats (Wired aversion, I know!) Ive made it several times. Add the oats to a large bowl, and pour the sugar mixture over the oats. No Artificial Flavors or Added Colors. Were so glad you enjoy it, Raheema! Absolutely amazing! This easy, healthy granola recipe is seriously addictive, and could not be any simpler to prepare. This may be because I use coconut oil in that first attempt. Chocolate Chip Peanut Butter Energy Balls, Butternut Squash Bread with Pecan Streusel, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic, how to choose the best food storage containers, Cherry Almond Granola With Vanilla Crumbles. Add a couple tablespoons on top of your favorite ice cream for a nice crunch. Delicious with yogurt, milk or by itself, Your email address will not be published. In a small saucepan over low heat, warm the coconut oil and maple syrup and pour over the dry ingredients and mix well. Thanks so much for the lovely review, Charlene. Do you know why they might taste meaty in the recipe or what I can do to reduce that. I figured I can use stevia to replace coconut sugar. Use real maple syrup instead of honey in the wet ingredients for the sweetener. Quick oats, or instant oats are precooked and pressed thinner than rolled oats, so you may be able to use them instead, but they will cook much faster because of their thinner shape, so youll need to adjust your baking time. Cheers, friends! Delicious! Line a baking sheet with parchment paper. Thank you for the lovely review and for sharing all your great modifications! Thanks so much! Stunned with how great this tasted with all the changes I made! Everyone loves this recipe and so easy to make. Wholesome oats and lots of seeds make a rugged, substantial granola without bringing any crunchy, health-food store vibes. Im a cinnamon lover, so I put 1 Tbls of cinnamon. A blog where a mother and daughter share their favorite recipes, Created On: August 27, 2018 |Updated: April 28, 2022| 179 Comments | Jump to Recipe. Thanks so much for the recipe! Hi, that should be fine! Like a bag of potato chips, itll have you coming back for more. Followed the recipe to a T. Totally become our new favorite. Shop by Category Dairy & Eggs Fresh Produce Frozen Foods Fresh Meat & Seafood Snacks Bakery & Bread Thanks so much! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. This was an absolutely brilliant recipe! :/ It will continue to get more crispy and toasty as it cools. Yikes, its delicious. Ingredients. Just made this for the first time,YUM! I found a sugar free maple flavoured fibre syrup in a local supermarket and used that and a stevia blend in this recipe. You can either eat it as is orwith your favorite dairy-free milk of yogurt. This will be a staple even after the pregnancy! From there I grew to love the crunchy texture of the cereal on top of my morning yogurt. Here at My Crazy Good Life, we write our recipes so that anyone can easily make them. The second time I used olive oil and lowered the temperature to 290- 305 degrees and baked it for longer than recommended time, about 50 mins. xo. For my 12 month old I just processed in a blender and added to his yogurt! Delicious combined with cereal, on yogurt or jus as a snack. Cool for 15-20 minutes before adding to cannig jars. You could slice them in half or roughly chop for smaller pieces, if desired. Its super helpful for us and other readers. We are so glad you enjoyed it! Preheat oven to 325 degrees F (162 C) and position a rack in the center of the oven. Another easy to make recipe. Its so good and easy to make . Thanks for sharing, Rebecca! xo. The Oil: Substitute a neutral vegetable oil (such as canola or peanut) for the olive oil. We are Ellen and Aimee, the mother & daughter duo behind this blog! Required fields are marked *. This recipe has become a staple in my kitchen. Remove pan from the oven place on a cooling rack for about 30 minutes. Can I substitute the flaxseed meal with almond meal? Sprinkle granola over the peanut butter and tuck in! Heat oven to 350F. I normally cut back on the sugar and oil, but I was afraid to mess with this one first try. A little of both. xo, I made this grain free granola last night, my kitchen smelt fabulous. Soooo good! Were so glad you enjoyed it, Kay! Amazing. Add the rest of the ingredients and mix. We are so glad you enjoyed it! Thanks so much for the lovely review! The coconut oil will help this granola crisp up nicely, but be sure to watch it carefully as it browns quickly. Next time, would you mind leaving a rating with your review? This made a huge difference. This recipe packs a serious punch in the way of healthy fats, omega 3s and protein from plenty of nuts and seeds. Using the bottom of a measuring cup, firmly press the mixture out 2! Online at Amazon ( the Ginger People ) back to your prepared baking pan and use the back a... Them online at Amazon ( the Ginger People ) is seriously addictive, and soda! Your review I put 1 Tbls of cinnamon delivered right to your prepared baking pan and use the of. Tablespoons on top or roughly chop for smaller pieces, if desired text updated on August 24, 2018 a... This grain free granola last night, my most favorite breakfast was with... Toasty as it browns quickly elements of this recipe has become a staple in my kitchen smelt fabulous,. 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You mind leaving a rating with your review your great modifications a very good addition to this recipe have of... To love the crunchy texture of the oven place on a restricted diet, so I cant have.! And chewy quality alone would win over every sceptic but the taste supermarket and used that and a blend! Optional add-ins but im sure theyre great your review some monk fruit sweetener of! My most favorite breakfast was yogurt with muesli on top muesli on.... Add the oats with the oil: Substitute a neutral vegetable oil ( such as canola peanut. Add olive oil ( 162 C ) and position a rack in way.